Ube Time signatures

Golden Coconut Ube Latte

Two colours, two worlds meeting: a golden, glowing coconut below, a deep purple ube above.

The Golden Coconut Ube Latte is our tropical signature, between softness and sparkle.

Ube golden coconut latte degrade violet et dore, copeaux de coco grilles, fond lin beige

Where golden meets purple

This signature brings together two preparations: coconut milk warmed with a hint of turmeric, golden and fragrant, and a soft, purple ube base.

The colour contrast is striking, the flavour pairing harmonious: coconut rounds out the ube, turmeric adds a warm, glowing note. An exclusive tropical latte, as photogenic as it is comforting.

⭐ The Ube Time signature

The golden-purple two-tone is an Ube Time exclusive: the turmeric, subtle, lifts the coconut without ever overpowering the ube.

The recipe

Golden Coconut Ube Latte, step by step.

An Ube Time original, step by step.

Prep3 min
Cook3 min
Total6 min
💼DifficultyEasy
🍽Serves1 glass
Ube golden coconut latte degrade violet et dore, copeaux de coco grilles, fond lin beige

Ingredients

  • 1 tsp Kinampay ube powder (about 5 g)
  • 1 tsp hot water
  • 150 ml coconut milk
  • 100 ml milk of your choice
  • 1 pinch of turmeric
  • 1 tsp honey or maple syrup

Equipment

  • A small saucepan
  • A whisk or a milk frother
  • A glass or a mug

Method

  1. Dissolve the ube powder in the hot water until you have a smooth base.
  2. Heat the coconut milk with the turmeric and honey, whisking, until you get a golden, fragrant layer.
  3. Pour the golden coconut milk into the bottom of the glass.
  4. Mix the ube base into the remaining milk, froth it and pour gently on top for the two-tone contrast.
In the same family

The whole Ube Time signatures family

Our exclusive creations, found nowhere else: explore the other signatures.

The chef's touch

Turmeric is measured by the pinch.

A hint is enough for the golden colour and warm note: too much and it turns earthy and bitter. Pour the ube gently over the coconut to keep the two tones. The coconut, richer, holds well at the bottom of the glass.

👨‍🍳 The chef's tip

A grating of lime zest on top lifts the whole thing with a tropical freshness.

To avoid

Mistakes to avoid

Three pitfalls for a bright two-tone.

Too much turmericThe latte turns bitter and earthy. A single pinch is enough.
Pouring the ube too fastThe two tones blend together. Pour gently over the back of a spoon.
Coconut milk that is too hotIt can split. Heat without boiling, whisking.
The ube world

Explore the world of ube

Signatures are just one facet: explore the whole purple universe.

Craving this tropical signature?

All you need now is Kinampay ube powder.

Explore all the ube-based recipes

FAQ

Your questions about this recipe.

How do you make a Golden Coconut Ube Latte?

Heat coconut milk with a pinch of turmeric and honey, pour it into a glass, then gently add a frothy ube base for the two-tone effect.

Can you taste the turmeric?

At a pinch, it mainly brings the golden colour and a warm note, without overpowering the ube or the coconut.

Does the Golden Coconut Ube Latte contain caffeine?

No, ube, coconut and turmeric are all caffeine-free.

Can you drink it iced?

Yes: let both preparations cool and build the two tones over ice.

Does this recipe exist anywhere else?

No: the Golden Coconut Ube Latte is an exclusive Ube Time creation.